What is it and how do I get it? Now! A festive basket full of an assortment of goodies such as gourmet coffee & tea’s, sauces and flake salt. Price $25+ (depending on what goodies you’d like to add) Give us a call to construct your custom basket!
A COOKING CLASS AT TCK
What is it and how do I get it? Now! Our three hour hands-on cooking classes are the most fun you can have with food! You will learn from a skilled instructor how to cook & create a delicious meal. The best part? Every class ends in a dinner party! Choose from a variety of unique classes on The Curious Kitchen Calendar. (We also host private parties.)
A GIFT CERTIFICATE AT TCK
What is it and how do I get it? Now! A GC from The Curious Kitchen makes a lovely (and yummy!) holiday gift. Consider it the gift that keeps on giving: the giftee will of course need to practice all the tasty things they’ll learn from their cooking class, and who better a person to practice upon than YOU? Win-win! Get them in any denomination you like Here.
The St. Thomas Rutherford Foundation’s annual Holiday party was a hit! Every year the influential women of the foundation get together to throw a benefit for the St. Thomas Hospital, a hospital that provides non-insured patients with medical care. This year The Curious Kitchen had the privilege of catering the event, crafting a signature Ginger Pear & Sage Cocktail, and providing a live Holiday Cooking & Cocktail demonstration. The festivities also included a Holiday Fashion tutorial by E. Allen, along with a decorating demo by Lori Sain of Daffodilly Design. It was an unforgettable night and we were so happy to be part of it.
The Curious Kitchen’s Signature Ginger Pear & Sage Cocktail:
3/4 oz. sage & ginger simple syrup
1 1/2 oz. Vodka
1 1/2 oz. Pear Nectar
“Thank you” to everyone who came to celebrate our ribbon cutting with us. We appreciate the support! We had a great time with family, friends… and let’s not forget the food & drinks. 😉
Changing leaves, cooler weather, comfy sweaters, pumpkins & Halloween. Fall. A bold and beautiful season… and the perfect time to try something new and delicious!
Trick or Treat? The Curious Kitchen has both!
Learn great tricks in our cooking classes. We’ve got some great classes coming up, including one for the kids! So, if you have a little goblin or ghoul at home, join us on October 25th from 10am-1pm for a Curious Kids Halloween Party. We’ll be whippin’ up a wicked spooky meal together. Sign up now, space is limited!
And we’d sure love it if you dropped in to try our fresh baked autumn treats. All of our desserts and sweet bites are made from scratch daily. We’re open Monday-Friday from 11am-2pm for lunch, too!
As a special this month, we’re featuring our hickory nut desserts. They will only be available for a limited time, so we hope to see you soon.
Below are some pictures of recent desserts…
Hey there, Curious Cooks!
We are so happy to have our feet off the ground and have our dream business up and running! We’ve been extremely busy and so much is happening- it’s hard to believe we’ve only been open for three weeks! So far, we’ve held multiple hands-on cooking classes and our community response has been positive. Thank you all so much for the support!
Classes are a few times a week and each one seems to be more fun and delicious than the next! We think the pictures from Date Night last friday speak for themselves. We began the night with a Rocket Salad with Goat Cheese & Pecans. Then we all got busy making Chicken Piccata, Prosciutto wrapped Asparagus and Parmesan Mashed Potatoes. For dessert? Sexy chocolate souffles, because after all, it was date night. Ooo La La.
Here’s some more info: On Saturday, September 6th we’ll have a booth at the Taste of Hope Benefit, where all proceeds benefit the Primary Care & Hope Clinic. We hope you come visit us and taste our treats. Check them out at www.tasteofhope.net
Also, as of the first week of September, The Curious Kitchen will be serving lunch Monday-Friday from 11am-2pm. Stop in and make your belly happy. Menu to come shortly.
Eat Well & Live Happy
Yay! Our Grand Opening was last night. It was a lot of fun and we had a wonderful turnout. Thanks to friends, family and everyone who came to celebrate with us.
We’ve got lots of great cooking classes on our August calendar, so we hope to see you all again real soon. We also plan to open for lunch Monday through Friday from 11 to 2 starting August 18th. We’ll keep you posted on that and our menu.
Here’s a few pictures from the opening.
Hi! Helena here. Just checking in with a progress report.
Rachel and I have been busy picking out the large appliances, painting, lots of paperwork, etc. There’s still so much to do, but it’s fun and exciting! Yes, stressful at times, but I think that’s normal when opening a new business. Over the next two weeks we’ll be painting, cleaning and waiting on deliveries.
We’ve also been planning classes for the month of August. Here’s a link to the calendar of cooking classes… yep, you can sign up!
Rachel & I “thank you” all for your support and we hope to see you at a recreational cooking class soon.
Eat Well, Live Happy ~